You’re invited! Come visit Salt Lake City’s critically-acclaimed and locally beloved brunch spot. We provide the finest organic, local and farm-to-table meals with the tastiest menu offerings we could ever dream up.
Brunch Birds is a locally owned restaurant guided by a responsibility to maintain harmony with nature. Our menu is intentionally crafted in such a way that we are able to support and celebrate local farms and ranches. Driven by a commitment to uphold a more sustainable business model, we are in the profession of redefining real food for our community.
We believe in the power of the table, sharing food and sharing stories. These moments deepen the ties within the community we care about, strengthening our relationships and our relationship with food. We are passionately driven by our mission to provide healthier options and creating new connections that will not only inspire people to equate nutrition with wellness, but also with bold and playful flavors. Let us reawaken your palate.
*** all entrees come with choice of side ***
Extras: choose one per plate Additional: \1
We believe the power of personalization helps awaken a connection with the foods on our plate. We invite you to make the meal yours.
Veggies: onion, bell peppers, spinach, onion, tomato, jalapeño pepper, mushrooms, kale, grated carrots and red cabbage
Cheeses: sharp cheddar, swiss, feta, goat cheese, Monterey jack, pepper jack, smoked mozzarella parmesan and gouda
Meats: bacon, sausage, ham, chicken sausage, vegetarian sausage
All entrees come with a side or toast (choices include: sourdough, rye, wheat, English muffin, bagel or gluten free)
\ 10
three eggs, sausage, bacon, beans and toast.
\ 9
two eggs, chicken sausage and toast.
\ 11
two eggs, sausage, pan-fried spinach, sauteed garlic mushrooms and toast.
\ 12
toast, pan-fried spinach, bacon and tomatoes smothered in spiced house made hollandaise.
\ 7
toast smothered in fresh guacamole, eggs and drizzled with house made salsa.
\ 7
toast with a simple combination of eggs and a dollop of house made basil pesto.
\ 10
toast, eggs, broccolini, brussels sprouts and arugula with a salsa stuffed avocado.
\ 9
skillet fried eggs, chicken sausage, spinach, onion, yellow bell pepper and cilantro topped with parmesan cheese.
\ 10
skillet fried eggs mixed with zucchini, peppers, mushroom and leek, smothered in sharp cheddar and drizzled with house made salsa.
\ 9
scrambled eggs and toast with pan-fried zucchini, mushroom, green beans and arugula.
\ 8
toast smothered in avocado slices, lettuce, tomato and green onions garnished with rosemary sprigs.
\ 11
skillet fried eggs, chicken apple sausage, sun-dried tomatoes, sautéed mushrooms and home fries topped with parmesan cheese.
\ 12
toast encasing a melty gooey concoction of havarti, pepper jack, ham, two eggs and onion.
\ 10
toast encasing a classic combination of bacon, eggs and home fries with spinach and tomato for good measure.
\ 11
tortillas smothered in a combination of avocado slices, fried eggs, fresh salsa and our signature homemade hot sauce.
\ 11
homemade french toast with a side of fruit and sprinkled with pepitas and coconut flakes.
\ 10
house made fresh granola (a mix of nuts, seeds, oats and ancient grains) topped with fruit and sprinkled with coconut flakes.
\ 9
house made sweet potato pancakes with a side of fruit and a large dollop of our signature coconut butter.
\ 9
waffles topped with fruit, a large dollop of our signature coconut butter and a sprinkle of granola for good measure.
We are open everyday!
9:00 - 3:00
539 E 900 S
Salt Lake City, Utah 84105
We are centrally located in Salt Lake City across from Liberty Park. Come stop by and enjoy the best brunch you've ever had. Don't forget to bring the whole family, even fido.
